Why You Should Go: Whether it's barbecue, chimichurri, or honey dijon, sometimes the sauce is the best part of your meal. Luckily, you don't have to designate favorites thanks to the oh-so-good burgers, sandwiches, wraps and delightful sauces at Sauce, a unique little joint buzzed about by Pittsburgh Tribune-Reviews, Pittsburgh City Paper, Pittsburgh Post-Gazette, and more.

Why You'll Love It: This hip little restaurant/bar is a unique combination of old-time burger joint and chic city bistro. With a wood-fired oven in the kitchen and a list of "saucy" drinks available at the bar, Sauce takes a modern culinary approach to the classics you love - and yes, they do have a sauce for everything.

What To Order: Known for their "saucy", wood-fired, USDA choice beef burgers, you can try preparations like Buffalo BBQ (aged cheddar, bacon, buffalo BBQ sauce), Mediterranean (olive, feta, roasted red peppers), and Blackened Cajun (banana peppers, aged Swiss cheese, Cajun seasoning). Or try the beer-battered fish sandwich and the signature "Vickie Loves Dawgs" aka two deep-fried hot dogs with your choice of sides.