Why You Should Go: You'd love to eat with the seasons, shop at farmer's markets and grow your own tomatoes. But lately, the closet you get to fresh, seasonal dining is eating an apple in autumn. Let the pros do all the hard work while you enjoy the fruits of their labor with the elegant, seasonal elegant American fare at Georgetown Restaurant.

Why You’ll Love It: This local secret, hidden behind a brick wall, offers an eclectic mix of modern American fare featuring seasonal ingredients and unique flavor combinations. The simple yet elegant ambiance creates a relaxed yet classy vibe...perfect for that special meal you’ve been planning.

What to Eat: Begin with wild mushroom white pizza with truffle paste, sweet potato pierogies or butternut squash bisque. For the main event, try macadamia-nut-crusted tilapia with lemongrass vegetable stew or slow-roasted duck with beet and white bean ravioli. From start to finish, you’ll have an elegant, delicious meal in an inviting atmosphere.