Why You Should Go: It's said that the more options you have, the more likely you are to be satisfied. Exercise your right to satisfaction by picking and choosing from countless wines, beer, and food specials at Redwood. The hard part? Not getting overwhelmed with all the possibilities.

What You Should Eat: Dine at either the chic front bar or elegant backroom, both serving bites like $1 oysters, shrimp cocktails, and choose-your-own-charcuterie adventures with options like Chorizo-smoked Chorizo and ripe blue Roquefort. For heartier fare, taste the braised beef and marmalade duck paninis or porcini-encrusted ribeye with a butter mashed potatoes.

Why You'll Love It: Redwood is a new upscale wine, beer and whiskey bar from the same owners who brought you Copabanana. Pair one of 24 wines by the glass (tastings and full pours), eight craft drafts and 100 bottles of beer with Redwood’s mouthwatering menu of small but classic plates, featuring traditional bistro favorites, smokehouse items, cheeses and charcuterie plates, sliders and oysters.