51% off at Sour Flour
$49 for a pizza making workshop ($99 value)
Why You Should Go: You’re very close to your family, and consider your pup a best friend, but when it comes to true love, there’s only one out there for you: pizza. Discover the foundations of making deliciously baked, topped and flavored pies with a workshop at Sour Flour in the Mission.
What You Will Learn: At La Victoria Bakery, you'll start with the very basics, you’ll learn about the beginning ingredients, development of gluten, balling the dough and move on to stretching, tossing, topping and finally baking the pie. From the flavorful crust to the mouthwatering topping selections, you get to feast on your creation in class, then take home extra dough to cook up on your own.
What You Should Know: Sour Flour is the original founder of the San Fran bread community, with outreach programs, Bagel Mondays and local bread training. With a commitment to premium ingredients and a love of all things bread – you’ll be right at home with your pizza-passion.
Purchase this CBS Local Offers Voucher and receive a unique voucher code in your email. Please visit http://www.sourflour.org/workshops/ and select the ‘Pizza Workshop.’ Please enter your voucher number at checkout to redeem your discount. Please print and present voucher along with a valid photo ID upon arrival to class. Promotional value expires 6 months from date of purchase.
If you should have additional questions or concerns, please contact our Customer Service Department:
We want to hear from you!
- Buy 1 for yourself and up to 4 for your hungry friends.
- Reservations are required. Please book your workshop online in advance to reserve a spot in class; subject to availability.
- 24-hour cancellation policy applies.
- Full value of voucher must be redeemed in one class, not valid for cash or credit.
- Cannot be used in conjunction with other deals.
- You’ll learn how to make dough, toss, stretch and top with ingredients and bake to perfection.
- After cooking, you’ll be treated to a pizza-feast of your creation, and you’ll get to take home extra dough to continue the cooking at home.
- Founded in 2008, Sour Flour is committed to the bread community of San Fran, with expert cooking workshops, Bagel Mondays and local outreach.
$49 $99Offer has ended
- Value $99
- Discount 51%
- You Save $50
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