Why You Should Go: You don’t have just one outfit and don’t listen to just one band, so wouldn’t it serve to reason that committing to just one plate for dinner might be a bit limiting? Such is the beauty of tapas, the traditional Spanish meal consisting of several smaller plates, allowing you to try all sorts of food and flavors in one sitting. Try Pittsburgh’s best at Ibiza Tapas & Wine Bar where you’ll find over 45 tapas from around the world.

What You Should Know: Ibiza’s seasonal menus allow for an ever-changing list of international seafood, meat and vegetable tapas from Spain, Portugal, Argentina, Brazil and beyond. On the colder side, you’ll love the Fresh Mushroom Bruschetta, Kobe Carpaccio and Spicy Tuna with Fried Wonton Chips. Then warm it up with Veal-Stuffed Hot Banana Peppers, Traditional Portuguese-Style Clams, Artichoke Fritters or the Scallop and Shrimp Shish Kabob. Of course with entrees like a Classic Argentina Parrillada Meat Platter, Chicken in Chorizo Tomato Pepper Sauce, and Herb-Crusted Chilean Sea Bass, we could hardly blame you for sticking with one plate. So however your palate is feeling, make sure to please it at Ibiza.