50% off at The Drawing Room
$50 for $100 worth of award-winning modern American cuisine
Why You Should Go: They say not to judge a book by its cover and that good things come in small packages – we’d also like to add that you should always explore the underground. A prime example of this is The Drawing Room, a subterranean restaurant whose exterior is its only subtle attribute.
What You Should Taste: Take your pick from the 3-course seasonally-inspired menu for outstanding options. Hits from the Summer 2012 menu include Steak Tartare, Ricotta Gnocchi, and Arctic Char with fresh sides like Arugula Salad and Watermelon-Tomato Gazpacho.
What You Should Know: The intimate eatery has everyone buzzing form Bon Apetit to Chicago Magazine to the Wall Street Journal for its outstanding fare, cocktail concoctions, and sleek underground feel. Never pass by a sunken restaurant today.
- Purchase your deal and enter your shipping address at checkout. Please note if you are purchasing multiple deals, all iCityCerts cards will be sent to the one shipping address entered.
- Expect your iCityCerts card to arrive three to six days after purchase.
- Please wait to receive your physical iCityCerts card before making your reservation.
- Please call to make your reservation.
- Present your iCityCerts card when paying your check.
If you should have additional questions or concerns, please contact our Customer Service Department:
We want to hear from you!
- Must be redeemed within 6 months of purchase
- Valid for food and beverage purchases up to face value on certificate, in accordance with the law.
- Must redeem Deal with iCityCerts card.
- Full value of the Deal must be used in a single transaction.
- Must surrender iCityCerts card at redemption.
- Lost or stolen iCityCerts cards will not be reissued.
- Limit 4 Deals per person; multiples may be purchased as gifts. One iCityCerts Card per visit, per party.
- Cannot be combined with any other offer.
- Tax and gratuity not included.Not to be combined with any other offers or promotions including, Restaurant week, Prix Fixe menu and holidays.
- Customers will receive two, $50 certs in the mail.
- Called a local hot spot by Bon Apetit, raved about by New American Luxury and a “Best of Chicago” for cocktails in Chicago Magazine.
- The seasonally-inspired fare is Progressive American with global influences, expertly crafted by Chef Rodney Staton.
- Summer 2012 menu highlights include Plum and Surryano Ham with Vanilla Ricotta, Fennel, Pistachio and Arugula, Scallop with Ham, Pickled Pineapple, and Chili, and Red Quinoa with Blistered Asparagus, Trumpet Royal Mushrooms, Hazel Nut Gremolata and SarVecchio.
$50 $100Offer has endedPlease add $0 for shipping.
- Value $100
- Discount 50%
- You Save $50
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