50% off at Café Notte
$15 for $30 worth of eclectic European cuisine and cocktails
Description
Why You Should Go: A sleek design, gourmet menu, and award-deserving atmosphere is the ultimate trifecta for a restaurant. Luckily Café Notte, founded by husband and wife team Debbie and Jerry with the culinary eye of their son David, is no stranger to the power of three. Grab a chair at the bar, along the brick wall, or on the patio and dine in style.
What You Should Taste: The European-fusion menu features small plates and tapas, alongside divine main dishes. We love the Camembert Flambé, Grilled Quail and Kalamata Filet (tender-aged filet mignon rolled around goat cheese & topped with kalamata tapenade & cabernet reduction), locally famous Café Notte Burger with American Kobe beef, Jumbo Sea Scallops, and Fresh Grilled Atlantic Salmon served with crispy risotto cake, baby spinach & artichoke-baby shrimp ragout
What You Should Know: What was once an empty building and a grandiose idea, Café Notte was opened thanks to the teamwork of one family: mother, father, and son. The chic design, gourmet menu, and multiple dining options make this restaurant a perfect ten – or should we say a perfect three.
Redemption Instructions
Purchase this CBS Local Offers Voucher and receive a unique voucher code in your email. Please call (412) 761-2233 if you’d like to make a reservation in advance. Please print and present voucher to your server prior to ordering. Promotional value expires 12/1/2012.
Contact Us
If you should have additional questions or concerns, please contact our Customer Service Department:
We want to hear from you!
Fine Print
- Buy 2 for yourself and 2 for your foodie friends.
- Limit 1 voucher per table per visit.
- Reservations are not required but are accepted.
- Gratuity is not included; please tip on the full value of the bill.
- Full value of voucher must be redeemed in one visit; not valid for cash or credit.
- Cannot be used in conjunction with other deals.
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- Eclectic menu features tapas and small plates like Crab Bruschetta, Margarita Pissaladiere, Calamari, and a crunchy Caesar Salad.
- Mains include Salmon with Crispy Risotto Cake, Roasted Chicken with Mashed Potatoes, and Sea Scallops.
- Founded by a father, mother, and son, the chic design and adventurous menu has made a splash in the local culinary scene.
- Value $30
- Discount 50%
- You Save $15
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